86+ MILLION

NUTRITIOUS MEALS HAVE BEEN PROVIDED FOR OVER 20 YEARS.

We help fight against on-going famine, drought, current food shortages, and recent budget cuts for food aid. But we’re just getting started.

SERV has engineered a dehydrated, fortified lentil blend that is cultivated by sustainable farms in Nairobi, Kenya.

It all starts with FOOD – but leads to so much more.

It’s freedom from human trafficking. It is a platform to learning about a man named Jesus. It is a road to better health. It provides an education. It builds community. It creates jobs. It brings hope to the hopeless.

IT IS LIFE.

TRADITIONAL MODEL: 1M MEALS

NINE
weeks point to point

$96,000
operational costs

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OUR NEW MODEL: 1M MEALS

TWO
weeks point to point

$85,000
country costs

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THE PROBLEM

  • FAMINE
  • CIVIL WAR
  • FLOODS
  • DROUGHT
  • LOCUST

= AFRICAN FARMERS MISS INCOME OPPORTUNITIES

OUR GOAL

  • MEET PHYSICAL AND SPIRITUAL NEEDS
  • PARTNERSHIP
  • OPPORTUNITY

FOOD: crisis solution

RESPONSE TIME: faster response to crisis in Africa

FAMINE: provide food aid ending hunger in Africa

NUTRITION FACTS

  • Food is a dehydrated lentil blend Key Ingredients:
    • Lentils, Kale, Enriched Texture
      Vegetables protein, Carrots,
      Onion, Vitamin and Mineral salts
      packed in a 2.2 lb bag.
  • Produced in Nairobi Kenya.
  • Monitored and supervised with the Kenya Bureau of Standards following standardized health regulations.
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PREPARATION INSTRUCTIONS

1/ Shake bag well to mix ingredients.

2/ Measurements
in cups.
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3/ Bring mixture to a boil stirring occasionally.

4/ Reduce heat, cover and simmer for about 30-40 minutes or until lentils are

Our food is a fortified, highly nutritious blend of dehydrated vegetables that is produced locally in the U.S.A. as well as Kenya, and is being distributed throughout the world in several countries.

SERV Food also supports U.S.A. and East Africa farming communities.  This food is packed with such an amazing blend of nutrients that some people are calling it the “miracle food”.

Since 2006, our SERV 1 FEED 1 program has been providing nutritious dehydrated meals to the people of Turkana in the northwest Kenyan desert facing constant drought and famine. SERV never gives hand-outs and leaves for good. We continually go back to each and every village we invest in. Our Kenyan staff of 20 continues to follow up and build relationships with all we come in contact with. We love empowering villages in desperate need to get back on their feet and create renewed communities. We use all of our projects and programs as a platform to share Christ.

 

HUNGER FACTS

SERV International

EAST AFRICA

  • East Africa is facing the worst food crisis since 1945.
  • The countries hardest hit are Somalia, Ethiopia, Northern Kenya, Uganda, South Sudan and Yemen
  • Over 20 million people are at immediate risk in these countries due to severe drought conditions – almost 2 million are children

SERV International

TURKANA

  • Child malnutrition has skyrocketed from 14% to 30%
  • 60 to 80% of livestock have died due to dehydration and starvation
  • Water sources have almost been completely depleted
  • Thousands of pastoralists are fleeing into Uganda with their livestock to save their lives